Join our team.
We are currently hiring for:
Cook ($17-24/ hr)
25-35 hours a week
Evening and Weekend (Friday & Saturday) availability required
Commercial Kitchen Experience Required
Dishwasher ($16/ hr)
Must be 16 or older
Friday & Saturday availability required
Busser, Food Runner, Host, Catering (starting at $16 /hr)
Must be 16 or older
Evening (by 4pm) and Friday AND Saturday availability required
Bartender ($10.70/hr plus tips)
Must be 18 or older
Bartending and Classic Cocktail Experience Required
If you are interested in joining our team, please apply at the link below.